Red Wines - PIEMONTE

cannubi marchesi barolo 2013

Barbaresco Camp Gros Martinenga Marchesi di Gresy 2004

Dolcetto Alba doc Brusalino Cascina Fonda 2019 Alcohol content 13% vol. Made FROM 100% Dolcetto grapes. The wine matured 6 months IN steel vats AND 2 months IN the bottle. Purple AND bright ruby red. Teasing, pleasing AND intense aromas OF strawberry, raspberry, cherry, plum. Hints OF fresh red flowers. IN the mouth it IS NOT very powerful, but pleasant AND inviting, WITH good freshness AND delicate almond aftertaste. It goes well WITH bean soup OR grilled paillard.

Barolo Selezione Morra Toso 2018 Alcohol content 14%. Made FROM Nebbiolo grapes. Ageing: depending ON the vintage, this Barolo matured 20/26 months IN large wooden casks AND 12/18 months IN the bottle. The colour IS garnet red WITH orange hues due TO aging. Good texture. The bouquet IS complex AND intense, WITH slightly ethereal characteristics. ON the nose, scents OF dried violet AND rose, ripe red fruit, hot AND sweet spices. ON the palate this wine IS warm, FULL-bodied, WITH austere but quite soft tannins, savoury taste.&nb More Info...

Barolo Sarmassa Marchesi di Barolo 2013 Alcohol content 14% vol. 100% Nebbiolo grapes. A portion OF the wine IS aged two years IN 30-35 hl oak casks, the rest IS aged IN oak barriques. After that it IS blended IN large barrels AND THEN IN bottle TO finish its aging process. The colour IS garnet red, bright AND WITH an excellent density. The aromas ARE complex AND elegant, WITH clear hints OF dried rose, crushed blackberry AND raspberry, violet, licorice, rain-soaked earth, nutmeg, sandalwood, dark tobacco AND  cincho More Info...

Barolo Riserva Marchesi di Barolo 2015. Alcohol content 14% vol. Entirely made from Nebbiolo grapes. This noble wine ages for at least 2 years in traditional large oak barrels and for another 2 years in bottle, so it cannot be marketed before 6 years after harvest. Wine with a fascinating, deep, garnet red colour with bright orange hints. Intense and complex scent with floral hints of violet and rose; spicy cinnamon, nutmeg, black pepper; ripe black fruit; tobacco, licorice, leather and balsamic hints. In the mouth it is dry and austere More Info...

Barolo Vigne di Proprietà Marchesi di Barolo 2019  Alcohol content 14.%vol. 100% Nebbiolo grapes. Part of this wine is aged in large Slavonian oak barrels and the other part in French oak barriques for about 2 years, then remains in the bottle for at least another 12 months. Garnet color with ruby reflections and good texture. Intense and clean aromas of rose, violet, licorice, berries, raspberry, pepper, nutmeg. The sip is full, full-bodied, warm and at the same time elegant. The fruity and spicy returns are pleasant and ta More Info...

barolo gaja 1998

barolo gaja 1996

barolo gaja 1993

barolo gaja 1991

Barolo Fossati Enzo Boglietti 2016. Alcohol content: 14,5% vol. 100% Nebbiolo grapes.  The wine remains in barriques for 15 months, 15 months in large casks and 8 months in bottle. The colour is deep ruby red, with light garnet nuances. Very dense. Intriguing scent of spices (pepper, licorice), coffee, cassis, blackberry, plum jam, tobacco, hints of violet, cherry, raspberry, alpine herbs and juniper. The taste is full and vigorous, but at the same time enjoyable and balanced. With velvety tannins and excellent flavour. Long finish More Info...